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Inspection

M2399+P2399

M = Meat · P = Poultry

Inspection systemHead AttachedNot SpecifiedViscera Truck
GrantsMeat
Federal grant date2024-05-23
Latest MPI active date6-Jan-25
District25
Circuit2522
FIPS code55113

USDA lookup ↗

SlaughterYes

VolumeTiny<1,000 heads/year
ClassMeat
SpeciesBeef CattleSteerHeiferMarket HogSowSheepLamb

ProcessingYes

VolumeMedium100,000-1M lbs/month
ClassMeat
Capabilities
SpeciesBeefPorkSheepUnspecified meat
Ready-to-eat
Egg productsNo
Listeria control alt.

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Contact & Location

10561W Hwy 27/70, Radisson, WI 54867 · Sawyer County

Call (715) 945-2414View on Google Maps ↗

Facility Summary

Whiskey Ridge is a federally inspected facility in Radisson, Wisconsin, listed under establishment numbers M2399 and P2399. The facility is associated with meat processing and meat slaughter activities.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory · Last updated: January 6, 2025

Protein Intel is an independent data service and is not affiliated with this facility or USDA. To contact the facility, use the phone number above.