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M2399+P2399Very Small

Whiskey Ridge

Meat ProcessingMeat Slaughter

Facility Summary

Whiskey Ridge is a federally inspected facility in Radisson, Wisconsin, listed under establishment numbers M2399 and P2399. The facility is associated with meat processing and meat slaughter activities.

Establishment Numbers

Establishment numbers identify federally inspected meat, poultry, or voluntary inspection operations associated with this facility.

M2399+P2399

  • M = Meat
  • P = Poultry

Contact & Location

10561W Hwy 27/70

Radisson, WI 54867

Sawyer County

(715) 945-2414
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Grant & Classification

Grant Date2024-05-23
Latest MPI Active Date6-Jan-25
District25
Circuit2522
FIPS Code55113

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory

Last updated: January 6, 2025

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