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M46498+P46498Small

Westminster Meat Packing, Inc.

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Inspection

M46498+P46498

M = Meat · P = Poultry

Inspection systemMeatNot SpecifiedViscera Table (Tongue Out)PoultryTraditional
GrantsMeatPoultry
Federal grant date2021-08-03
Latest MPI active date6-Jan-25
District60
Circuit6026
FIPS code50025

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SlaughterYes

VolumeLarge100,000-10M heads/year
ClassMeatPoultry
SpeciesSteerHeiferBull/StagHeavy CalfYoung GoatAdult GoatSheepLambYoung ChickenYoung Turkey
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ProcessingYes

VolumeLarge1M-10M lbs/month
ClassPoultry
Capabilities
SpeciesChicken
Ready-to-eat
Egg productsNo
Listeria control alt.

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Contact & Location

52 Seafood Lane, Westminster, VT 05158 · Windham County

Call (617) 866-1156View on Google Maps ↗

Facility Summary

Westminster Meat Packing, Inc. is a federally inspected facility in Westminster, Vermont, listed under establishment numbers M46498 and P46498. The facility is associated with meat processing, meat slaughter, poultry processing, and poultry slaughter activities.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory · Last updated: January 6, 2025

Protein Intel is an independent data service and is not affiliated with this facility or USDA. To contact the facility, use the phone number above.