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M47134+P47134Very Small

Sargento Cheese Inc.

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Inspection

M47134+P47134

M = Meat · P = Poultry

GrantsMeatPoultry
Federal grant date2024-12-10
District25
Circuit2524
FIPS code55117

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Slaughter

No slaughter at this facility

ProcessingYes

VolumeTiny<10,000 lbs/month
ClassMeat
Capabilities
SpeciesUnspecified meat
Ready-to-eat
Egg productsNo
Listeria control alt.

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Contact & Location

305 Pine Street, Elkhart Lake, WI 53020 · Sheboygan County

Call (920) 876-3671View on Google Maps ↗

Facility Summary

Sargento Cheese Inc. is a federally inspected facility in Elkhart Lake, Wisconsin, listed under establishment numbers M47134 and P47134. The facility is associated with meat processing and poultry processing activities.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory · Last updated: December 10, 2024

Protein Intel is an independent data service and is not affiliated with this facility or USDA. To contact the facility, use the phone number above.