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M5240+P5240Small

Harrington's in Vermont Inc.

DBA's:Harrington'sHarrington's Maplewood Hams of VermontHarrington's of Vermont

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Inspection

M5240+P5240

M = Meat · P = Poultry

GrantsMeatPoultry
Federal grant date2021-10-08
Latest MPI active date6-Jan-25
District60
Circuit6026
FIPS code50007

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Slaughter

No slaughter at this facility

ProcessingYes

VolumeMedium100,000-1M lbs/month
ClassMeatPoultry
Capabilities
SpeciesPorkUnspecified meatUnspecified poultry
Ready-to-eat
Egg productsNo
Listeria control alt.

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Contact & Location

210 East Main Street, Richmond, VT 05477 · Chittenden County

Call (802) 434-7500View on Google Maps ↗

Facility Summary

Harrington's in Vermont Inc. is a federally inspected facility in Richmond, Vermont, listed under establishment numbers M5240 and P5240. The facility is associated with meat processing and poultry processing activities.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory · Last updated: January 6, 2025

Protein Intel is an independent data service and is not affiliated with this facility or USDA. To contact the facility, use the phone number above.