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Inspection

M2353

M = Meat

Inspection systemHead AttachedViscera Truck
GrantsMeat
Federal grant date2025-06-30
Latest MPI active date6-Jan-25
District25
Circuit2522
FIPS code55017

USDA lookup ↗

SlaughterYes

VolumeTiny<1,000 heads/year
ClassMeat
SpeciesBeef CattleSteerHeiferDairy CowMarket Hog

ProcessingYes

VolumeMedium100,000-1M lbs/month
ClassMeat
Capabilities
SpeciesBeefPorkUnspecified meat
Ready-to-eat
Egg productsNo
Listeria control alt.

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Contact & Location

33802 115th Ave., Boyd, WI 54726 · Chippewa County

Call (715) 703-0399View on Google Maps ↗

Facility Summary

Derks Meats LLC is a federally inspected facility in Boyd, Wisconsin, listed under establishment number M2353. The facility is associated with meat processing and meat slaughter activities.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory · Last updated: June 30, 2025

Protein Intel is an independent data service and is not affiliated with this facility or USDA. To contact the facility, use the phone number above.