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M19915+P19915+V19915Small

Corfini Meat and Seafood

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Inspection

M19915+P19915+V19915

M = Meat · P = Poultry · V = Voluntary inspection

GrantsMeatPoultryVoluntary
Federal grant date2020-03-20
Latest MPI active date6-Jan-25
District15
Circuit15UT
FIPS code49035

Also: Identification - Meat

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Slaughter

No slaughter at this facility

ProcessingYes

VolumeLarge1M-10M lbs/month
ClassMeatPoultry
Capabilities
SpeciesBeefPorkChicken
Ready-to-eat
Egg productsNo
Listeria control alt.

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Contact & Location

1710 South 4490 West, Salt Lake City, UT 84104 · Salt Lake County

Call (801) 486-4904View on Google Maps ↗

Facility Summary

Corfini Meat and Seafood is a federally inspected facility in Salt Lake City, Utah, listed under establishment numbers M19915, P19915, and V19915. The facility is associated with identification - meat, meat processing, poultry processing, and voluntary processing - meat activities.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory · Last updated: January 6, 2025

Protein Intel is an independent data service and is not affiliated with this facility or USDA. To contact the facility, use the phone number above.