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M40437+P40437+G31544Small

Blue Chip Group

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Inspection

M40437+P40437+G31544

M = Meat · P = Poultry · G = Egg products

GrantsMeatPoultryEgg
Federal grant date2021-07-15
Latest MPI active date6-Jan-25
District15
Circuit1531
FIPS code49035

Also: Egg Product

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Slaughter

No slaughter at this facility

ProcessingYes

VolumeSmall10,000-100,000 lbs/month
ClassMeatPoultry
Capabilities
SpeciesUnspecified meatUnspecified poultry
Ready-to-eat
Egg productsYes
Listeria control alt.

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Contact & Location

1911 South 3850 West, Salt Lake City, UT 84104 · Salt Lake County

Call (800) 878-0099View on Google Maps ↗

Facility Summary

Blue Chip Group is a federally inspected facility in Salt Lake City, Utah, listed under establishment numbers M40437, P40437, and G31544. The facility is associated with egg product, meat processing, and poultry processing activities.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory · Last updated: January 6, 2025

Protein Intel is an independent data service and is not affiliated with this facility or USDA. To contact the facility, use the phone number above.