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M51315B+P51315BSmall

Clean Eatz Kitchen

Meat ProcessingPoultry Processing

Facility Summary

Clean Eatz Kitchen is a federally inspected facility in Salt Lake City, Utah, listed under establishment numbers M51315B and P51315B. The facility is associated with meat processing and poultry processing activities.

Establishment Numbers

Establishment numbers identify federally inspected meat, poultry, or voluntary inspection operations associated with this facility.

M51315B+P51315B

  • M = Meat
  • P = Poultry

Contact & Location

5575 West 1730 South Suite 109

Salt Lake City, UT 84104

Salt Lake County

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Grant & Classification

Grant Date2021-07-26
Latest MPI Active Date6-Jan-25
District15
Circuit15UT
FIPS Code49035

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory

Last updated: January 6, 2025