Inspection
M51315B+P51315B
M = Meat · P = Poultry
Slaughter
No slaughter at this facility
ProcessingYes
Contact & Location
5575 West 1730 South Suite 109, Salt Lake City, UT 84104 · Salt Lake County
Call (217) 851-9371View on Google Maps ↗Facility Summary
Clean Eatz Kitchen is a federally inspected facility in Salt Lake City, Utah, listed under establishment numbers M51315B and P51315B. The facility is associated with meat processing and poultry processing activities.
Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory · Last updated: January 6, 2025
Related facilities
Related pages
Facilities in Utah
View all USDA facilities in Utah
Meat processing facilities in Utah
Browse meat processing facilities in Utah
Poultry processing facilities in Utah
Browse poultry processing facilities in Utah
beef processing facilities in Utah
Browse beef processing facilities in Utah
pork processing facilities in Utah
Browse pork processing facilities in Utah
USDA inspected facilities directory
Search the complete USDA inspected directory
Browse facility-linked products
Explore products linked to this facility
Protein Intel is an independent data service and is not affiliated with this facility or USDA. To contact the facility, use the phone number above.