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M21780+P21780+V21780Very Small

Burt's Meat & Poultry

DBA's:Burts Hilltop Poultry

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Inspection

M21780+P21780+V21780

M = Meat · P = Poultry · V = Voluntary inspection

Inspection systemHead AttachedNot SpecifiedViscera Truck
GrantsMeatPoultryVoluntary
Federal grant date2021-07-26
Latest MPI active date6-Jan-25
District25
Circuit2531
FIPS code27109

Also: Voluntary Processing - Rabbit, Voluntary Slaughter - Rabbit

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SlaughterYes

VolumeTiny<1,000 heads/year
ClassMeat
SpeciesBeef CattleSteerHeiferBull/StagDairy CowMarket HogSowRoaster PigBoar/StagYoung GoatAdult GoatSheepLambDeer/ReindeerElkYak

ProcessingYes

VolumeMedium100,000-1M lbs/month
ClassMeat
Capabilities
SpeciesBeefPorkGoatSheepUnspecified meat
Ready-to-eat
Egg productsNo
Listeria control alt.

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Contact & Location

114 Center Ave, Eyota, MN 55934 · Olmsted County

Call (507) 545-9904View on Google Maps ↗

Facility Summary

Burt's Meat & Poultry is a federally inspected facility in Eyota, Minnesota, listed under establishment numbers M21780, P21780, and V21780. The facility is associated with meat processing, meat slaughter, poultry processing, voluntary processing - meat, voluntary processing - rabbit, voluntary slaughter - meat, and voluntary slaughter - rabbit activities.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory · Last updated: January 6, 2025

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Protein Intel is an independent data service and is not affiliated with this facility or USDA. To contact the facility, use the phone number above.