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Inspection

M34734+P34734

M = Meat · P = Poultry

GrantsMeatPoultry
Federal grant date2021-07-22
Latest MPI active date6-Jan-25
District15
Circuit1531
FIPS code49057

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Slaughter

No slaughter at this facility

ProcessingYes

VolumeMedium100,000-1M lbs/month
ClassMeatPoultry
Capabilities
SpeciesBeefPorkChicken
Ready-to-eat
Egg productsNo
Listeria control alt.

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Contact & Location

1815 W. 4000 S., Roy, UT 84067 · Weber County

Call (801) 603-4534View on Google Maps ↗

Facility Summary

Bonneville Meats is a federally inspected facility in Roy, Utah, listed under establishment numbers M34734 and P34734. The facility is associated with meat processing and poultry processing activities.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory · Last updated: January 6, 2025

Protein Intel is an independent data service and is not affiliated with this facility or USDA. To contact the facility, use the phone number above.