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P1793Very Small

WCD Kitchen - Daytona

DBA's:N/A

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Inspection

P1793

P = Poultry

GrantsPoultry
Federal grant date2024-07-16
Latest MPI active date6-Jan-25
District85
Circuit8527
FIPS code12127

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Slaughter

No slaughter at this facility

ProcessingYes

VolumeMedium100,000-1M lbs/month
ClassPoultry
Capabilities
SpeciesUnspecified poultry
Ready-to-eat
Egg productsNo
Listeria control alt.

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Contact & Location

2388 Mason Ave., Daytona Beach, FL 32117 · Volusia County

Call (386) 944-3700View on Google Maps ↗

Facility Summary

WCD Kitchen - Daytona is a federally inspected facility in Daytona Beach, Florida, listed under establishment number P1793. The facility is associated with poultry processing activities.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory · Last updated: January 6, 2025

Protein Intel is an independent data service and is not affiliated with this facility or USDA. To contact the facility, use the phone number above.