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M8334+P8334Small

Vanguard Culinary Group, Ltd.

DBA's:Cross Creek FoodsPapa Paruso's Foods
Meat ProcessingPoultry Processing

USDA Organic Certified

Handling

Certified by Pattern Match · Verify at USDA OID

Facility Summary

Vanguard Culinary Group, Ltd. is a federally inspected facility in Fayetteville, North Carolina, listed under establishment numbers M8334 and P8334. The facility is associated with meat processing and poultry processing activities.

Establishment Numbers

Establishment numbers identify federally inspected meat, poultry, or voluntary inspection operations associated with this facility.

M8334+P8334

  • M = Meat
  • P = Poultry

Contact & Location

716 Whitfield Street

Fayetteville, NC 28306

Cumberland County

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Grant & Classification

Grant Date2021-08-06
Latest MPI Active Date6-Jan-25
District80
Circuit8010
FIPS Code37051

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory

Last updated: January 6, 2025