The Ohio State University
Inspection
M40342+P40342
M = Meat · P = Poultry
SlaughterYes
ProcessingYes
Contact & Location
2029 Fyffe Road, Columbus, OH 43210 · Franklin County
Call (614) 292-9217View on Google Maps ↗Facility Summary
The Ohio State University is a federally inspected facility in Columbus, Ohio, listed under establishment numbers M40342 and P40342. The facility is associated with meat processing, meat slaughter, poultry processing, and poultry slaughter activities.
Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory · Last updated: January 6, 2025
Related facilities
Related pages
Facilities in Ohio
View all USDA facilities in Ohio
Meat processing facilities in Ohio
Browse meat processing facilities in Ohio
Poultry processing facilities in Ohio
Browse poultry processing facilities in Ohio
beef processing facilities in Ohio
Browse beef processing facilities in Ohio
pork processing facilities in Ohio
Browse pork processing facilities in Ohio
beef cow slaughter facilities in Ohio
Browse beef cow slaughter facilities in Ohio
USDA inspected facilities directory
Search the complete USDA inspected directory
Browse facility-linked products
Explore products linked to this facility
Protein Intel is an independent data service and is not affiliated with this facility or USDA. To contact the facility, use the phone number above.