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M19765+P19765+V19765Small

Texas Chaw

DBA's:Chef David's GourmetFloyd's Smoked SausageGrillers FinestShirpa Foods

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Inspection

M19765+P19765+V19765

M = Meat · P = Poultry · V = Voluntary inspection

GrantsMeatPoultryVoluntary
Federal grant date2021-08-31
Latest MPI active date6-Jan-25
District40
Circuit4035
FIPS code48051

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Slaughter

No slaughter at this facility

ProcessingYes

VolumeLarge1M-10M lbs/month
ClassMeatPoultry
Capabilities
SpeciesUnspecified meatUnspecified poultry
Ready-to-eat
Egg productsNo
Listeria control alt.

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Contact & Location

1109 North Commerce Street, Caldwell, TX 77836 · Burleson County

Call (979) 567-7448View on Google Maps ↗

Facility Summary

Texas Chaw is a federally inspected facility in Caldwell, Texas, listed under establishment numbers M19765, P19765, and V19765. The facility is associated with meat processing, poultry processing, and voluntary processing - meat activities.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory · Last updated: January 6, 2025

Protein Intel is an independent data service and is not affiliated with this facility or USDA. To contact the facility, use the phone number above.