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Inspection

M2990+P2990

M = Meat · P = Poultry

GrantsMeatPoultry
Federal grant date2025-08-08
Latest MPI active date6-Jan-25
District50
Circuit5003
FIPS code17031

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Slaughter

No slaughter at this facility

ProcessingYes

VolumeVery Large10M+ lbs/month
ClassMeat
Capabilities
SpeciesBeef
Ready-to-eat
Egg productsNo
Listeria control alt.

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Contact & Location

5251 Millard Ave, Chicago, IL 60632 · Cook County

Call (630) 915-7543View on Google Maps ↗

Facility Summary

St. Croix Meats, LLC is a federally inspected facility in Chicago, Illinois, listed under establishment numbers M2990 and P2990. The facility is associated with meat processing and poultry processing activities.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory · Last updated: August 8, 2025

Protein Intel is an independent data service and is not affiliated with this facility or USDA. To contact the facility, use the phone number above.