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M20860+P20860+V20860Small

Southern Meat Processing

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Inspection

M20860+P20860+V20860

M = Meat · P = Poultry · V = Voluntary inspection

Inspection systemViscera Table (Tongue Out)
GrantsMeatPoultryVoluntary
Federal grant date2021-07-13
Latest MPI active date6-Jan-25
District90
Circuit90AL
FIPS code01067

Also: Identification - Meat

USDA lookup ↗

SlaughterYes

VolumeTiny<1,000 heads/year
ClassMeat
SpeciesBeef CattleSteerHeiferBull/Stag

ProcessingYes

VolumeMedium100,000-1M lbs/month
ClassMeat
Capabilities
SpeciesBeef
Ready-to-eat
Egg productsNo
Listeria control alt.

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Contact & Location

19990 US Highway 431 S, Headland, AL 36345 · Henry County

Call (334) 693-9299View on Google Maps ↗

Facility Summary

Southern Meat Processing is a federally inspected facility in Headland, Alabama, listed under establishment numbers M20860, P20860, and V20860. The facility is associated with identification - meat, meat processing, meat slaughter, poultry processing, voluntary processing - meat, voluntary processing - poultry, voluntary slaughter - meat, and voluntary slaughter - poultry activities.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory · Last updated: January 6, 2025

Protein Intel is an independent data service and is not affiliated with this facility or USDA. To contact the facility, use the phone number above.