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G1126A+V1126ASmall

Shepherds Processed Eggs

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Inspection

G1126A+V1126A

V = Voluntary inspection · G = Egg products

GrantsEggVoluntary
Federal grant date2022-01-28
Latest MPI active date6-Jan-25
District15
Circuit1532
FIPS code49049
DUNS072983554

Also: Certification - Export, Egg Product

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Slaughter

No slaughter at this facility

ProcessingYes

VolumeVery Large10M+ lbs/month
ClassEgg
Capabilities
Ready-to-eat
Egg productsYes
Listeria control alt.

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Contact & Location

3502 West 6400 South, Spanish Fork, UT 84660 · Utah County

Call (801) 798-2593View on Google Maps ↗

Facility Summary

Shepherds Processed Eggs is a federally inspected facility in Spanish Fork, Utah, listed under establishment numbers G1126A and V1126A. The facility is associated with certification - export and egg product activities.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory · Last updated: January 6, 2025

Protein Intel is an independent data service and is not affiliated with this facility or USDA. To contact the facility, use the phone number above.