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M46581+P46581Small

Richard's Cajun Foods

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Inspection

M46581+P46581

M = Meat · P = Poultry

GrantsMeatPoultry
Federal grant date2021-10-06
Latest MPI active date6-Jan-25
District40
Circuit4014
FIPS code22001

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Slaughter

No slaughter at this facility

ProcessingYes

VolumeVery Large10M+ lbs/month
ClassMeat
Capabilities
SpeciesPorkUnspecified meat
Ready-to-eat
Egg productsNo
Listeria control alt.

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Contact & Location

1186 East Ebey, Church Point, LA 70525 · Acadia Parish

Call (337) 684-6309View on Google Maps ↗

Facility Summary

Richard's Cajun Foods is a federally inspected facility in Church Point, Louisiana, listed under establishment numbers M46581 and P46581. The facility is associated with meat processing and poultry processing activities.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory · Last updated: January 6, 2025

Protein Intel is an independent data service and is not affiliated with this facility or USDA. To contact the facility, use the phone number above.