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M45119+P45119Very Small

Red Barn Meats, Inc.

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Inspection

M45119+P45119

M = Meat · P = Poultry

Inspection systemMeatHead AttachedNot SpecifiedViscera TruckPoultryNTI-1 (New Poultry Tier 1)Traditional
GrantsMeatPoultry
Federal grant date2025-08-25
Latest MPI active date6-Jan-25
District60
Circuit6026
FIPS code36049

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SlaughterYes

VolumeTiny<1,000 heads/year
ClassMeat
SpeciesBeef CattleSteerHeiferBull/StagDairy CowHeavy CalfFormula-Fed VealMarket HogSowRoaster PigAdult GoatLamb

ProcessingYes

VolumeMedium100,000-1M lbs/month
ClassMeatPoultry
Capabilities
SpeciesBeefPorkGoatSheepChickenUnspecified meat
Ready-to-eat
Egg productsNo
Listeria control alt.

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Contact & Location

9095 Briot Road, Croghan, NY 13327 · Lewis County

Call (315) 346-1254View on Google Maps ↗

Facility Summary

Red Barn Meats, Inc. is a federally inspected facility in Croghan, New York, listed under establishment numbers M45119 and P45119. The facility is associated with meat processing, meat slaughter, and poultry processing activities.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory · Last updated: August 25, 2025

Protein Intel is an independent data service and is not affiliated with this facility or USDA. To contact the facility, use the phone number above.