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M7968Very Small

Minard's Spaghetti Inn, Inc.

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Inspection

M7968

M = Meat

GrantsMeat
Federal grant date2016-03-03
Latest MPI active date6-Jan-25
District80
Circuit8018
FIPS code54033

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Slaughter

No slaughter at this facility

ProcessingYes

VolumeSmall10,000-100,000 lbs/month
ClassMeat
Capabilities
SpeciesBeef
Ready-to-eat
Egg productsNo
Listeria control alt.

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Contact & Location

813 E. Pike Street, Clarksburg, WV 26301-2241 · Harrison County

Call (304) 623-1711View on Google Maps ↗

Facility Summary

Minard's Spaghetti Inn, Inc. is a federally inspected facility in Clarksburg, West Virginia, listed under establishment number M7968. The facility is associated with meat processing activities.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory · Last updated: January 6, 2025

Protein Intel is an independent data service and is not affiliated with this facility or USDA. To contact the facility, use the phone number above.