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M44207+V44207Very Small

Mill Creek Meats and Processing

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Inspection

M44207+V44207

M = Meat · V = Voluntary inspection

Inspection systemHead DetachedNot SpecifiedViscera Truck
GrantsMeatVoluntary
Federal grant date2016-05-25
Latest MPI active date6-Jan-25
District50
Circuit50IL
FIPS code17023

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SlaughterYes

VolumeTiny<1,000 heads/year
ClassMeat
SpeciesBison

ProcessingYes

VolumeTiny<10,000 lbs/month
ClassMeat
Capabilities
SpeciesBeefPork
Ready-to-eat
Egg productsNo
Listeria control alt.

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Contact & Location

11521 E. Clarksville Road, Marshall, IL 62441 · Clark County

Call (217) 889-3363View on Google Maps ↗

Facility Summary

Mill Creek Meats and Processing is a federally inspected facility in Marshall, Illinois, listed under establishment numbers M44207 and V44207. The facility is associated with meat processing, meat slaughter, voluntary processing - meat, and voluntary slaughter - meat activities.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory · Last updated: January 6, 2025

Protein Intel is an independent data service and is not affiliated with this facility or USDA. To contact the facility, use the phone number above.