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M4827+P4827Small

La Espanola Meat, Inc.

Meat ProcessingPoultry Processing

Facility Summary

La Espanola Meat, Inc. is a federally inspected facility in Harbor City, California, listed under establishment numbers M4827 and P4827. The facility is associated with meat processing and poultry processing activities.

Establishment Numbers

Establishment numbers identify federally inspected meat, poultry, or voluntary inspection operations associated with this facility.

M4827+P4827

  • M = Meat
  • P = Poultry

Contact & Location

25020 Doble St.

Harbor City, CA 90710

Los Angeles County

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Grant & Classification

Grant Date2014-06-30
Latest MPI Active Date6-Jan-25
District05
Circuit0507
FIPS Code06037

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory

Last updated: January 6, 2025