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Inspection

M6621A

M = Meat

GrantsMeat
Federal grant date2021-08-17
Latest MPI active date6-Jan-25
District90
Circuit9012
FIPS code01055

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Slaughter

No slaughter at this facility

ProcessingYes

VolumeMedium100,000-1M lbs/month
ClassMeat
Capabilities
SpeciesPorkUnspecified meat
Ready-to-eat
Egg productsNo
Listeria control alt.

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Contact & Location

3799 Pleasant Valley Road, Attalla, AL 35954 · Etowah County

Call (256) 538-6082View on Google Maps ↗

Facility Summary

Kentucky Farm Kitchens is a federally inspected facility in Attalla, Alabama, listed under establishment number M6621A. The facility is associated with meat processing activities.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory · Last updated: January 6, 2025

Protein Intel is an independent data service and is not affiliated with this facility or USDA. To contact the facility, use the phone number above.