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M53877+P53877Very Small

Hat Creek Butchery

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Inspection

M53877+P53877

M = Meat · P = Poultry

Inspection systemHead DetachedNot SpecifiedViscera Truck
GrantsMeatPoultry
Federal grant date2023-07-06
District35
Circuit3503
FIPS code20119

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SlaughterYes

VolumeTiny<1,000 heads/year
ClassMeat
SpeciesSteerHeiferMarket HogSowLamb

ProcessingYes

VolumeVery Large10M+ lbs/month
ClassMeat
Capabilities
SpeciesBeef
Ready-to-eat
Egg productsNo
Listeria control alt.

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Contact & Location

107 Ontario St, Plains, KS 67869 · Meade County

Call (620) 977-6001View on Google Maps ↗

Facility Summary

Hat Creek Butchery is a federally inspected facility in Plains, Kansas, listed under establishment numbers M53877 and P53877. The facility is associated with meat processing, meat slaughter, and poultry processing activities.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory · Last updated: July 9, 2025

Protein Intel is an independent data service and is not affiliated with this facility or USDA. To contact the facility, use the phone number above.