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Inspection

M21723

M = Meat

Inspection systemHead DetachedNot SpecifiedViscera Truck
GrantsMeat
Federal grant date2021-02-12
Latest MPI active date6-Jan-25
District90
Circuit9008
FIPS code21051

USDA lookup ↗

SlaughterYes

VolumeTiny<1,000 heads/year
ClassMeat
SpeciesSteerMarket HogLamb

Processing

No processing at this facility

Contact & Location

553 Bowling Branch Rd., Manchester, KY 40962 · Clay County

Call (606) 598-8332View on Google Maps ↗

Facility Summary

H & M Butchering is a federally inspected facility in Manchester, Kentucky, listed under establishment number M21723. The facility is associated with meat processing and meat slaughter activities.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory · Last updated: January 6, 2025

Protein Intel is an independent data service and is not affiliated with this facility or USDA. To contact the facility, use the phone number above.