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Inspection

M45074+P45074

M = Meat · P = Poultry

GrantsMeatPoultry
Federal grant date2021-07-20
Latest MPI active date6-Jan-25
District05
Circuit0510
FIPS code32003

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Slaughter

No slaughter at this facility

ProcessingYes

VolumeMedium100,000-1M lbs/month
ClassMeatPoultry
Capabilities
SpeciesUnspecified meatUnspecified poultry
Ready-to-eat
Egg productsNo
Listeria control alt.

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Contact & Location

3650 E. Post Road Suite I & J, Las Vegas, NV 89120 · Clark County

Call (702) 898-8522View on Google Maps ↗

Facility Summary

Get Fresh Kitchen is a federally inspected facility in Las Vegas, Nevada, listed under establishment numbers M45074 and P45074. The facility is associated with meat processing and poultry processing activities.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory · Last updated: January 6, 2025

Protein Intel is an independent data service and is not affiliated with this facility or USDA. To contact the facility, use the phone number above.