Back to directory
M46127Very Small

DBA Clark Brothers Quality Meats

DBA's:Fetner LLC dba Clark Bros Quality Meats

See certifications & export approvals with a membership

Inspection

M46127

M = Meat

Inspection systemHead AttachedNot SpecifiedViscera Table (Tongue Out)
GrantsMeat
Federal grant date2022-01-11
Latest MPI active date6-Jan-25
District90
Circuit9001
FIPS code01111

USDA lookup ↗

SlaughterYes

VolumeTiny<1,000 heads/year
ClassMeat
SpeciesBeef CattleSteerHeiferBull/StagMarket HogYoung GoatLamb
Religious slaughterUnlock with membership

ProcessingYes

VolumeSmall10,000-100,000 lbs/month
ClassMeat
Capabilities
SpeciesBeefPork
Ready-to-eat
Egg productsNo
Listeria control alt.

Unlock with membership

Contact & Location

59016 Hwy. 22 West, Roanoke, AL 36274 · Randolph County

Call (334) 863-8939View on Google Maps ↗

Facility Summary

DBA Clark Brothers Quality Meats is a federally inspected facility in Roanoke, Alabama, listed under establishment number M46127. The facility is associated with meat processing and meat slaughter activities.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory · Last updated: January 6, 2025

Related facilities

Related pages

Facilities in Alabama

View all USDA facilities in Alabama

Meat processing facilities in Alabama

Browse meat processing facilities in Alabama

beef processing facilities in Alabama

Browse beef processing facilities in Alabama

pork processing facilities in Alabama

Browse pork processing facilities in Alabama

beef cow slaughter facilities in Alabama

Browse beef cow slaughter facilities in Alabama

USDA inspected facilities directory

Search the complete USDA inspected directory

Browse facility-linked products

Explore products linked to this facility

USDA FSIS establishment directory

Visit the official USDA FSIS inspection directory

Protein Intel is an independent data service and is not affiliated with this facility or USDA. To contact the facility, use the phone number above.